February 2006

Sunday

Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

1   Y

Wine and Chocolate: The Perfect Match 7:00pm 

2

Winter in Provence 6:30pm - Chris Arnerich & Nancy Forrest

3

German Wine Dinner

4   Y

Light my Fire: A Romantic Dinner for Two 6:30pm - Ken Hoyt

5    Y

Hands-On Lovely Chocolate  2:00pm  

6

7   Y

'Aphrodisiac Foods from The Sustainable Kitchen' with Stu Stein 6:30 pm

8

Blind Wine Tasting 7:00pm - Lisa Shara Hall

9

10   Y

French Romance Wine Dinner

11   Y

Chocolate Fantasy 6:30pm - Ian Titterton

12

Hands-On Basic Knife Skills 11:00am

13

14  Y

Dinner with Your Darling 6:30pm

15

16

Hearty Winter Soups 6:30pm

17

18

Best of In Good Taste 6:30pm

19

Hands-On Sausage Making 101 2:00pm

20

21

Southern Style Game 6:30pm

22

Italian Slow & Savory 6:30pm - Joyce Goldstein

23 

Favorites from Piedmont 6:30pm - Allison Bader and Amelia Hard

24

Searing Mastery 6:30pm

25

Hands-On Advanced Knife Skills 2:00pm 

5:30 pm Hands on Tropical Escape

26

Hands on Winter Seafood 2:00 pm

27

Warming Soups w/ Nancy Forrest 6:30 pm

28

Dinner with Tom Hurley 6:30pm