(503) 248-2015
Please call In Good Taste at (503) 248-2015 to register for any class.
Click on any class description to get the full menu
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May June 2006 July
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
1
California-Bordeaux Taste Off 7:00pm w/ Lisa Shara Hall
2
An Evening at Wildwood 6:30pm w/ Cory Schreiber
3
Dulcet Rubs Demo & Tasting
Available
4
Hands-On Grilling I 2:00pm
5
6
The “Lemondrop” Family of Cocktails 7:00pm Lucy Brennan
7
Pinot Noirs from around the World 7:00pm Fred Armstrong
8
A Taste of Oregon Wine
5:30 pm
9
South Indian Tiffin 6:30pm w/ Leena Ezekiel
10
11
12
13
Wine 101
7:00 pm
14
Anthony Bourdain 12pm
Salmon & Pinot Noir 6:30pm w/ Diane Morgan
15
Springtime Favorites from Sicily 6:30pm Amelia Hard & Allison Bader
16
Loire Valley Wine Dinner 6:30 pm
17
Hands-On Basic Knife Skills 2:00pm
18
Hands on American Southwest Father’s Day 2:00pm
19
20
Private Event
21
Hands-On Summer Treats 5:30pm w/ Cheryl Wakerhauser
22
Italian Farmhouse Cooking 6:30pm
23
Hands-On Mexican Street Foods 5:30pm w/ Nick Zukin
24
25
Hands-On Grilling II 2:00pm
26
27
28
29
30
Along the Silk Road 6:30pm
Shaded areas indicate Hands On class Class sold out? Call 503-248-2015 and place your name on waiting list!
Shaded areas indicate Hands On class
Class sold out? Call 503-248-2015 and place your name on waiting list!
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