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(503) 248-2015
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In Good Taste Cooking School located in the Pearl District, Portland, Oregon. http://www.ingoodtastestore.com |
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Hands on: Basic Knife Skills
Photo courtesy of Rizzo Studios Are you amazed by the ease with which chefs handle their knives? You, too, can learn to mince, dice, and julienne with confidence and speed. Practice the proper techniques to mince, dice, chop, slice, chiffonade, Asian julienne, segment citrus, and more. With information of how to select and properly maintain fine knives. Remember to bring your apron! Dates: Saturday, October 21 at 2:00pm OR Saturday, November 18 at 2:00pm OR Saturday, December 16 at 2:00pm Instructor: Staff Instructor Fee: $45
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Copyright 2000-2006 Culinary Adventures, all rights reserved. www.ingoodtasteschool.com |