|
|
231 NW 11th Ave Portland, OR 97209
(503)
248-2015 |
|
|
In Good Taste Cooking School |
|
|
Dazzling Desserts with California pastry chef, George Geary
Learn how to make these show-stopping desserts in this lively class with renowned pastry chef, George Geary. He will show you how to make dazzling dessert simple for your upcoming holiday parties with minimal effort. George Geary, CCP, teaches in cooking schools throughout North America and is a regular contributing editor to magazines and newsletters. He was the pastry chef and production manager for the Walt Disney Corporation and for the Marriot Corporation. The author of a number of cookbooks, his latest book is The Complete Baking Book, available in October 2007. You can learn more about George at georgegeary.com. Flourless Chocolate Amaretto Torte with Chantilly Whipped Cream
Molten Semisweet Chocolate Cakes
Baked Alaska
Bananas Foster Flambé
Instructor: George Geary, CCPDate: Monday, October 15 at 6:30 pm Fee: $95
Check out George's other classes:
Professional Cakes without the Pastry School Degree
|
Copyright 2000-2007 Culinary Adventures, all rights reserved. www.ingoodtasteschool.com |