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231 NW 11th Ave Portland, OR 97209
(503)
248-2015 |
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In Good Taste Cooking School |
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Hands on: Elegant and Easy Entertaining
Relaxed entertaining is easiest when you don’t have spend party time in the kitchen. This elegant menu requires very little last-minute preparation but you will still impress your guests with the dishes in this hands-on class. You will learn how to create dry rubs, as well as a variety of fresh and cooked chutneys, for endless variations.
Duck Rillettes with Quince Preserves
Shellfish tossed with Papardelle and Gin Cream Sauce
Braised Quail with Wild Mushrooms and Pancetta on Millet
Spicy Cottage Pie Aromatic beef nestles under a blanket of crusty mashed potatoes
Winter Salad of Shaved Fennel and Pickled Vegetables
Walnut Dacquoise filled with Mocha Mousse and drizzled with Chocolate Ganache
Instructor: Maya H. Klein Date: Sunday, November 4 at 2:00 pm Fee: $100
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