In Good Taste: Hands on Pan Asian Seasonal Seafood cooking class

231 NW 11th Ave

Portland, OR 97209

(503) 248-2015
Fax: 503-248-2034

In Good Taste Cooking School
located in the Pearl District, Portland, Oregon.
http://www.ingoodtastestore.com

Hands on: Pan Asian Seasonal Seafood

Join us to prepare a contemporary collection of seafood dishes influenced by the ingredients and techniques of Asia. The cold weather of winter produces excellent seafood. The techniques in this hands-on class include frying and steaming shellfish and broiling and searing fish.

Crab Toasts

Crab and white cheddar grilled to molten crispness

Oyster Tempura with Hot and Cool Sauces

Sriracha sauce and salsa verde form a delicious contrast

Salmon with Peanut Sauce over Braised Greens

Pan-seared Halibut and Buttery Mashed Potatoes with Chinese Chives

Clams steamed in Ginger Broth

Shreds of fresh ginger and toasted sesame oil flavor briny clams

Chocolate Truffle Cake with fresh Cranberry-Orange Sorbet

(served but not demonstrated)

Instructor: Maya H. Klein

Date: Sunday, October 28 at 2:00 pm

Fee: $100

Sept. October November December

In Good Taste Cooking School: Portland's leading cooking school

www.ingoodtasteschool.com