In Good Taste: Stress-free Thanksgiving with Diane Morgan

231 NW 11th Ave

Portland, OR 97209

(503) 248-2015
Fax: 503-248-2034

In Good Taste Cooking School
located in the Pearl District, Portland, Oregon.
http://www.ingoodtastestore.com

A Stress-free Thanksgiving Menu

with Diane Morgan

Diane Morgan has been called “The Queen of Thanksgiving” and it’s no wonder why. As the author of the best-selling book, The Thanksgiving Table: Recipes and Ideas to Create your Own Holiday Traditions, Diane has taught hundreds of classes and cooked over a thousand pounds of turkey in her quest to teach students how to make the big holiday meal a stress-free one. That’s what this class is all about. From the turkey to the stuffing, and the side dishes through dessert, you will learn how to plan, organize, and pull together a spectacular Thanksgiving dinner without the panic, sweat, and tears of an insecure cook.

Along with trussing and step-by-step carving directions, Diane will teach you about brining a turkey—the technique for the most flavorful, moistest, and picture-perfect turkey you’ve ever tried. Try this savory stuffing for a change, and update the side dishes with these inspired recipes. Diane will address do-ahead strategies, recipe variations, and practical menu planning tips. This holiday needn’t be stressful and tiring—learn from a pro.

Juniper-Brined Roast Turkey

with Chanterelle Mushroom Gravy

Italian Sausage, Mushroom, & Sage Bread Stuffing

Praline Sweet Potato Casserole

Roasted Carrots and Parsnips with Fresh Dill

Framboise Lambic Cranbeer-y Relish

Spiced Pumpkin Pie with Pecan Pastry Crust

Instructor: Diane Morgan

Date: Monday, November 5 at 6:30 pm

Fee: $100

Sept. October November December

In Good Taste Cooking School: Portland's leading cooking school

www.ingoodtasteschool.com