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In Good Taste Cooking School
located in the Pearl District, Portland, Oregon.
http://www.ingoodtastestore.com

 

 

 

 

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Art of the Cocktail

 

In Good Taste Cooking School: Lucy Brennan shows us to make Fruit Forward Cocktails

 

with Lucy Brennan of Mint

 

Noted as one of the nation’s top 5 mixologists by Food and Wine January 2006, Lucy Brennan is a household name in the cocktail industry. Her one-of-a-kind concoctions, fabulous Portland restaurant and lounge, and dedicated following, have earned her many accolades as she actively reinvents today’s cocktail culture.

 

With her amazing palate for blending spirits, Lucy is now sharing her mixology wisdom. In each class, you will learn about spirits and how to mix your own cocktail masterpieces, including the basics of making three of Lucy’s signature drinks and the secret of her distinct lollipop rims. 

 

Fruit Forward Cocktails

Lucy Sidecar

 

Freestlyle

 

Bella

 

Date: Tuesday, April 11 at 7:00pm

Instructor: Lucy Brennan

Fee: $80

 

Register now

 

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