In Good Taste: Hands on Brunch Classics for Mother's Day

503.248.2015

In Good Taste Cooking School
located in the Pearl District, Portland, Oregon.
http://www.ingoodtastestore.com

Hands On: Brunch Classics for Mother’s Day

Brunch can be a decadent feast, a meal worth looking forward to all week long and lingering over. In this class we will update a few classics, and you will learn the technical aspects of cooking eggs, omelets, and making hollandaise sauce. This class is a fun alternative to the typical Mother’s Day Brunch as you and Mom cook, learn, and eat together! Each student will have the opportunity to cook up both egg dishes and much more.

Granola Parfait with Dried Apricots, Pistachios & Greek Yogurt

Lemon Ricotta Pancakes with Blueberry Compote

Omelets with Asparagus, Smoked Bacon & Goat Cheese

Smoked Salmon Benedict

Poached eggs with hollandaise sauce, smoked salmon, and brioche toast

Home Fries

Cranberry-Orange Scones

Strawberry Bellinis

Citrus Spritzers with Cranberry Juice

Date: Sunday, May 14 at 10:00am

Instructor: Heather Staten

Fee: $105

In Good Taste Cooking School: Portland's leading cooking school

www.ingoodtasteschool.com