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503.248.2015
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In Good Taste Cooking School |
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Indian Street Food with Leena Ezekiel
Street food is
part of the culture in India. Every street corner is lined with food
carts, tea stands, and mobile snack vendors and crowded with people
eating throughout the day. It’s a way of life with a diversity of
freshly made snacks to choose from. Lentil dumplings in yogurt sauce served with tamarind and cilantro-mint chutney
Deep fried puffed pockets with a tangy filling of garbanzo beans and potatoes and served with a tamarind-cumin sauce, also known as gol gappa or puchkas
Pastry packets stuffed with lamb and fried, a favorite Indian snack
Vegetables fritters in a garbanzo batter
Chicken Tikka Masala Chicken marinated with spices, cilantro, and yogurt, then skewered and grilled
Masala Chai
Tea spiced with
ginger, cardamom, and cloves Date: Friday, April 21 at 6:30pm Instructor: Leena Ezekiel Fee: $90
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