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In Good Taste Cooking School |
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Pinot Noirs from Around the World
Are all Pinot Noirs created equal? Come taste Pinots from around the world, and judge for yourself. Fred will guide you through a comparative tasting of Pinot Noirs from Oregon, California, Burgundy, and New Zealand. You will compare and contrast the various styles and decide for yourself which is best.
Antipasto Platter
Date: Wednesday, June 7 at 7pm Instructor: Fred Armstrong Fee: $60
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