In Good Taste: A Seafood Primer cooking class

503.248.2015

In Good Taste Cooking School
located in the Pearl District, Portland, Oregon.
http://www.ingoodtastestore.com

Technique Intensive

Seafood Primer

In Good Taste: A Seafood Primer cooking class

Seafood lovers rejoice! Although you might think of seafood as a luxury, it’s actually the perfect choice for weeknight meals. You’ll see just how quick, easy, and versatile fish and shellfish are to prepare. In this class, you’ll learn how to select, store, and prepare a variety of seafood and the proper techniques for poaching, searing, baking it, and more.

Perfectly Poached Shrimp

With roasted red pepper remoulade

Mussels in Saffron Broth

Fragrant with garlic, chile, tomatoes, and Spanish Chorizo and served with crusty bread

Seared Sea Scallops with Beurre Citron

And blanched asparagus

Fish Fillets en Papillote

Topped with fresh herbs, capers, olives, and sun-dried tomatoes and baked in parchment

Lemon Sorbet with Framboise-Macerated Berries

Recipe provided but not demonstrated

Date: Friday, May 26 at 6:30pm

Instructor: Chef Lucy

Fee: $110

In Good Taste Cooking School: Portland's leading cooking school

www.ingoodtasteschool.com