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503.248.2015
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In Good Taste Cooking School |
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Perfect Pairings: Domestic Cheese & Wine
Brady Andrews Fred Armstrong
Join Brady Andrews, Maître Fromager, and In Good Taste’s very own sommelier Fred Armstrong on an educational journey through the art of pairing cheese and wine. Brady will showcase several artisan-crafted domestic cheeses, and Fred will select the perfect American-made wine to pour with each one. Come taste some of the best home-grown cheese and wine the US has to offer!
Date: Wednesday, May 17 at 7:00pm Instructors: Brady Andrews & Fred Armstrong Fee: $65
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