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231 NW 11th Ave Portland, OR 97209
(503)
248-2015 |
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In Good Taste Cooking School |
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Hands on Summer Seafood with Maya Klein
Join us to prepare a contemporary collection of Asian-inspired seafood dishes. You will find many exotic tastes that will become new favorites, and master cooking seafood to make myriad of your own creations. The techniques in the class include braising, grilling, poaching, and searing fish and shellfish.
Crab Summer Rolls Crab and refreshing produce in crunchy rice paper
Hoisin-Braised Halibut in Lettuce leaf wrappers Gentle cooking infuses halibut with aromatic spices
Grilled Salmon with Chili Dipping sauce Skewered strips of salmon cook quickly
Scallops and lime butter sauce
Curry-rubbed grilled shrimp and raita A handmade blend of spices gives complex flavor to shrimp, served with cooling cucumber salad
Fresh Strawberries with Cinnamon Panna Cottas served but not demonstrated in class
Instructor: Maya KleinDate: Sunday, June 10 at 2:00 pm Fee: $110
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