In Good Taste: Oregon Seafood Bounty

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231 NW 11th Ave

Portland, OR 97209

(503) 248-2015
Fax: 503-248-2034

In Good Taste Cooking School
located in the Pearl District, Portland, Oregon.
http://www.ingoodtastestore.com

March April May June

Oregon Seafood Bounty

with Dan Brophy

Photo courtesy of Rizzo Studios

Learn all about Oregon seafood from a tidal specialist and chef.

Dan Brophy is a Certified Executive Chef and a Certified Culinary Educator. He is an edible inner tidal specialist and has been a Master Gardener since 1992. Dan is also a mushroom forager and a grower and supplier of edible flowers, trick vegetables, herbs, fruits, wild mushrooms, and brown eggs.

Seafood sampler appetizer:

ceviche of Oregon Rockfish

smoked Columbia River White Sturgeon

fresh Dungeness crab cake

Split pea soup with Smoked Salmon

topped with a dollop of crème fraîche

Oregon Bay Shrimp Salad

with sourdough croutons and orange vinaigrette

Sole stuffed with Salmon mousse

and fines herbs beurre blanc

Stewed red lentils

Grilled asparagus

Warm Gingerbread with Hard Sauce

Instructor: Dan Brophy

Date: Wednesday, April 4 at 6:30 pm

Fee: $95

March April May June

In Good Taste Cooking School: Portland's leading cooking school

www.ingoodtasteschool.com