In Good Taste: Hands on Grilling Basics

503.248.2015

In Good Taste Cooking School
located in the Pearl District, Portland, Oregon.
http://www.ingoodtastestore.com

Hands On: Grilling Basics

Everything tastes better from the grill! Chef Dan Brophy will share the simple secrets to successful grilling, including versatile marinades, beautiful grill marks, and judging doneness. You will see how easy it is to transform a few simple recipes into a variety of quick & delicious weeknight meals.

Garlic & Sherry Marinated Flank Steak on a Bed of Baby Greens

Tender slices of medium-rare grilled flank steak with delicately dressed greens

Grilled Salmon with Chipotle Sauce

Salmon seared on the grill and served with a spicy and smoky chipotle sauce

Pitas with Chargrilled Lamb

Slices of grilled marinated leg of lamb wrapped in pitas with tomatoes, onions, feta, and cucumber-yogurt sauce

Grilled Lemon & Herb Chicken Breasts

Flavorful and juicy

A Variety of Marinated Vegetables from the Grill

Including corn, sweet red onions, mushrooms, summer squash, and peppers

Compote of Summer Berries

Served but not demonstrated

Instructor: Dan Brophy

Date: Friday, August 25 at 5:30pm

Fee: $100

In Good Taste Cooking School: Portland's leading cooking school

www.ingoodtasteschool.com