In Good Taste: Hands on Fall Fusion Feast

231 NW 11th Ave

Portland, OR 97209

(503) 248-2015
Fax: 503-248-2034

In Good Taste Cooking School
located in the Pearl District, Portland, Oregon.
http://www.ingoodtastestore.com

Hands on Fall Fusion Feast

The autumn harvest brings produce full of mellow flavor. Using ingredients and techniques from around the world yields new and exciting dishes. In this hands-on class Maya will guide you through techniques for combining multiple cuisines. You will use a variety of spices and methods, including preparing a smooth soup, roasting meat and vegetables, poaching, and baking a crisp.

Spice Islands Buttercup Bisque

“Warm” spices brighten the earthy creaminess of local buttercup squash

Coconut poached salmon and green beans

Roasted Pork tenderloin with cornbread and sweet sambal

A relish of chilies and palm sugar with a quick roast and crunchy cornbread

Seared beef and tangy greens

Japanese seven-spice anchors a rub for rare beef and vinaigrette

Roasted fingerling potatoes with Asian aromatics

Thai basil, ginger, garlic and lemongrass form a fragrant seasoning paste

Ginger Pear Crisp and Oregon Fromage Blanc Quenelles

Instructor: Maya H. Klein

Date: Sunday, September 30 at 2:00 pm

Fee: $110

May June July August Sept.

In Good Taste Cooking School: Portland's leading cooking school

www.ingoodtasteschool.com