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231 NW 11th Ave Portland, OR 97209
(503)
248-2015 |
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In Good Taste Cooking School |
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Hands on: One Summer in Venice A Hands on Class with Chef Ivy Manning
Ivy Manning spent time working at Bistrot de Venise in Venice where she developed a love and appreciation for these classic Venetian dishes.
Harry's Bar Bellinis A refreshing cocktail of sparkling wine and white peach purée
Baccala Traditional crostini with salt cod
Stuffed Mussels
Shrimp en Saor Jumbo shrimp with sweet-sour onions, sautéed with raisins and saffron
Risi e Bisi One of Venice's most famous dishes: creamy risotto with fresh peas, finished with Parmigiano-Reggiano
Tiramisu Kahlua and Cognac-soaked lady fingers with sweet Mascarpone and shaved gianduja chocolate
Instructor: Chef Ivy ManningDate: Sunday, July 15 at 2:00 pm Fee: $95
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