|
|
231 NW 11th Ave Portland, OR 97209
(503)
248-2015 |
|
|
In Good Taste Cooking School |
|
|
Paella: The Perfect Party Food
Photo courtesy of Rizzo Studios
This saffron-scented dish from Spain is perfect entertaining food. Paella combines golden saffron, fragrant rice, garlic, sweet pepper, shellfish, sausage and fowl. The aromatic seasonings and fresh ingredients create a stunning visual presentation as well as a sumptuous feast.
Sangria Artful blending of full bodied red wine and fresh fruit creates a delicious traditional Spanish apertif
Gazpacho de Congrego Refreshing and spicy crab salad with gazpacho sauce
Ensalata con Arugula, Manchego y Higo Salad of manchego cheese, poached dried figs and arugula
Paella Valenciana Luscious Spanish rice dish originally made by field workers outdoors over an open fire using food from the fields, and adding whatever fish and fowl were available. Our paella will include shrimp, mussels, chicken and sausage
Helado de Crema Catalana con Salsa de Kumquats Catalan cream with burnt caramel, kumquat sauce and almond cookies
Instructors: Christine Arnerich and Nancy Forrest Date: Monday, September 10 at 6:30 pm Fee: $100
|
Copyright 2000-2007 Culinary Adventures, all rights reserved. www.ingoodtasteschool.com |