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In Good Taste Cooking School |
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Favorites from Lombardy
Lombardy is a land of rich agricultural bounty with a cuisine ranging from the refined and cosmopolitan dishes of Milan to the delicious peasant dishes flavored with the local cheeses, which are among the finest in the world. Allison and Amelia bring together some of their favorite Lombard dishes in a menu that's perfect for a special dinner for family or friends.
Carote al Gorgonzola
Malfatti
Piccate di
Tacchino con Risotto alla Milanese
Copa Mascarpone
Date: Thursday, March 23 at 6:30pm Instructors: Amelia Hard & Allison Bader Fee: $100
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