In Good Taste: Hands on Cassoulet with John Gorham

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231 NW 11th Ave

Portland, OR 97209

(503) 248-2015
Fax: 503-248-2034

In Good Taste Cooking School
located in the Pearl District, Portland, Oregon.
http://www.ingoodtastestore.com

January February March

Hands on: Cassoulet

with John Gorham of Viande Meats & Suasages, and Simpatica

In Good Taste Cooking School: Hands on Cassoulet with John Gorham

Learn the art of making a traditional Cassoulet from John Gorham of Viande Meats & Sausages and Simpatica. He will teach you the following techniques: cooking legumes, making confit, braising and making a gratin.

Artisan Cheese Platter

Traditional French Cassoulet

with Duck Confit, braised lamb & white beans

Warm French Salad with Winter Greens

Instructor: John Gorham

Date: Sunday, February 25 at 2:00 pm

Fee: $100

January February March

In Good Taste Cooking School: Portland's leading cooking school

www.ingoodtasteschool.com