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231 NW 11th Ave Portland, OR 97209
(503)
248-2015 |
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In Good Taste Cooking School |
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Hands on Easter Entertaining with Chef Dan Brophy
Learn how to make these wonderful recipes prior to the big day.
Crab Cake Benedicts
Blintzes Baked in Custard
Potatoes Anna
Melons in Minted Champagne
Easter Ring
Breakfast Meat Platter including Applewood smoked bacon, Black Forest ham & locally produced sausages
Instructor: Dan Brophy Date: Sunday, March 16 at 11:30 am Fee: $75
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