In Good Taste: Hands on class - Steak and Chocolate

231 NW 11th Ave

Portland, OR 97209

(503) 248-2015
Fax: 503-248-2034

In Good Taste Cooking School
located in the Pearl District, Portland, Oregon.
http://www.ingoodtastestore.com

Steak and Chocolate

a hands on class with Maya Klein

Steak and chocolate share many of the same attributes—richness, depth of flavor, and an affinity for pairing with other tastes. In this class you will enjoy creating dishes with different types of steak and elegant chocolate desserts. The techniques covered in this hands-on class will include steak fundamentals: grilling, broiling, and searing, as well as a palette of sauces and basics for working with chocolate: correct melting, ganache, mousse, and two types of cake. Just in time for Valentines Day....

Top sirloin bites

with blue cheese and harissa dipping sauces

Mellow blue cheese in a creamy dipping sauce and firey Moroccan dipping sauce

Rib eye with fresh green sauce

Seared tenderloin with raisin and brandy reduction sauce and luxurious mashed potatoes

Spice-rubbed skirt steak

with yellow rice and greens

Saffron-scented basmati rice and tender braised greens

Chocolate “birthday” cake

with walnut praline filling and ganache glaze

Caramelized walnuts are folded into whipped cream for a luxurious filling

Chocolate Mousse Torte

Flourless torte topped with lavish swirls of mocha mousse

Instructor: Maya Klein

Date: Sunday, February 10 at 2:00 pm

Fee: $110

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In Good Taste Cooking School: Portland's leading cooking school

www.ingoodtasteschool.com